MALPUA WAFFLES Malpua Waffles are a creative fusion twist on the traditional Indian sweet Malpua. These waffles are made with wholesome wheat flour, semolina, curd, and milk powder — infused with the rich aroma of cardamom. Instead of deep frying, the batter is cooked in a waffle maker to get a crisp yet soft texture….
Author: dollopsbydipa
SPINACH HANDVO
SPINACH HANDVO Spinach Handvo is a quick and instant Gujarati savoury cake, made without fermentation. Traditionally, Handvo is prepared using mixed lentils and rice batter that’s fermented overnight — but this instant version skips all that time!Here, semolina (sooji) and curd create a soft base, while spinach puree adds nutrition, colour, and flavour. It’s lightly…
GIRNARI KHICHDI
GIRNARI KHICHDI Khichdi is soulful, satisfying, and the ultimate comfort food. There are countless varieties of khichdi prepared across India, each with its own regional twist.Girnari Khichdi, also known as Ram Khichdi, is a popular dish from the Kathiyawad (Saurashtra) region of Gujarat. This wholesome one-pot meal combines mixed lentils, rice, and an assortment of…
PUMPKIN SPICED LATTE
PUMPKIN SPICED LATTE Pumpkin Latte is a cozy, autumn-inspired beverage that combines the rich flavors of coffee with the creamy sweetness of pumpkin purée and warm spices like cinnamon, nutmeg, and cloves. It’s a comforting café-style drink that feels festive and indulgent — especially popular during the fall season and festive months like Halloween and…
HALLOWEEN KHAMAN DHOKLA
🕸️ HALLOWEEN KHAMAN DHOKLA 🕸️When a traditional snack gets a spooky makeover! 👻 This Halloween, I gave our favorite Gujarati snack — Khaman Dhokla — a spooky twist! Soft, fluffy, and tangy-sweet dhokla made with gram flour, semolina, curd, and fruit salt transforms into cute and creepy Halloween-themed treats.From spider webs and creepy crawlers to…
SOUPY CHICKPEA SALAD
Soupy Chickpea Salad A refreshing, wholesome, and symbolic bowl of wellness!This vibrant Soupy Chickpea Salad is not just healthy but also carries a special message. The beautiful pink hue from beetroot in the curd base is a tribute to Breast Cancer Awareness Month (October) — reminding us to care for our health, nourish our bodies,…
WINTER BLISS BITES
WINTER BLISS BITES (Healthy Gond & Dry Fruit Ladoo) Celebrate the season with these Winter Bliss Bites — a perfect fusion of health, warmth, and festivity! ❄️✨Made with nutrient-rich dry fruits, soft dates, and edible gum (gond), these wholesome ladoos are packed with energy and natural sweetness. Ideal for the chilly season, they help keep…
BADAM PURI
BADAM PURI The festive season calls for delicious sweets! ✨Indian sweets are an essential part of celebrations like Rakhi, Diwali, and Navratri. Most of us are always on the lookout for easy, quick, yet delightful sweet treats to enjoy during these occasions. Diwali is one of the most enthusiastically celebrated festivals in the country. And…
POHA CUTLET ( AIR FRIED)
POHA CUTLET Crispy on the outside and soft inside, these Poha Cutlets are a delicious tea-time or festive snack made with flattened rice (poha), potatoes, and aromatic spices. Air-fried instead of deep-fried, they make a guilt-free, crunchy, and wholesome treat that everyone loves — perfect for breakfast, snacks, or party starters. Preparation time: 10 minutesCooking…
TANDOORI MOMOS
Tandoori Momos – Smoky, Spicy Street-Style Delight Tandoori Momos are a fiery twist to the classic steamed dumplings, infused with bold Indian flavors. These momos are first marinated in a spiced yogurt-based tandoori masala and then roasted or air-fried until they turn beautifully golden and slightly charred, giving that irresistible smoky aroma. A popular Indo-Chinese…
DOLLOPS BY DIPA 