Malai Paneer & Broccoli Tikka Malai Paneer and Broccoli Tikka is a rich yet wholesome vegetarian starter made with soft paneer and tender broccoli florets marinated in a creamy yogurt–malai base. The addition of cheese, roasted besan, kasuri methi and aromatic spices gives this tikka a mildly smoky, melt-in-the-mouth texture without overpowering the natural flavours….
Tag: paneer
PESTO PANEER SANDWICH
Pesto Paneer Sandwich Pesto Paneer Sandwich is a delicious fusion of Indian comfort and Italian flavours. Soft, protein-rich paneer is combined with creamy hung curd, cheese, and aromatic basil pesto to create a rich, herby, and slightly tangy filling. Seasoned with chilli flakes and black pepper for a gentle heat, this sandwich turns beautifully crisp…
RAJMA PANEER KEBABS (VALENTINE SPECIAL)
High Protein Heart-Shaped Rajma Paneer Kebabs A healthy Valentine’s treat made with love These Heart-Shaped Rajma Paneer Kebabs are a beautiful blend of health and romance on a plate. Made with protein-rich rajma and paneer, naturally coloured with beetroot puree, and lightly air-fried to perfection, these kebabs are crispy outside and soft inside. Infused with…
RAW BANANA & PANEER STUFFED PARATHA
Raw Banana & Paneer Stuffed Paratha (Jain Paryushan Special) During Paryushan, the most auspicious Jain festival, food is prepared with utmost simplicity, purity, and devotion, avoiding green vegetable, onion, garlic, and root vegetables. This Raw Banana & Paneer Stuffed Paratha is a perfect Jain-friendly delicacy, combining sattvic flavors with nourishment. The mild sweetness of raw…
PROTEIN RICH MILLET CUCUMBER BOATS
PROTEIN-RICH MILLET CUCUMBER BOATS These vibrant cucumber boats are loaded with a nourishing mix of cooked browntop millet, chickpeas, paneer, hung curd, and fresh veggies like capsicum, tomato, and coriander—seasoned to perfection. Each bite offers the refreshing crunch of cucumber paired with a creamy, protein-rich filling that’s both satisfying and energizing. Packed with plant-based protein,…
PANEER STEAK WITH CHERRY TOMATO RICE
PANEER STEAK WITH CHERRY TOMATO RICE Paneer steak is a delicious vegetarian alternative to traditional steak. In this recipe, paneer is marinated and then grilled or pan-seared to create a rich, flavourful, steak-like experience. You can experiment with different marinades, but here I’ve used a fragrant pesto sauce and served it with vibrant cherry tomato…
ZUCCHINI ROLLS
Zucchini Rolls Zucchini rolls are a creative and delicious dish made with thinly sliced zucchini, flavorful fillings, and aromatic seasonings. The zucchini is typically sliced into thin layers, filled with a savory mixture, and rolled up. Fillings can vary widely, but popular choices include cheese, paneer, herbs, and spices. This versatility makes zucchini rolls an…
KADAI PANEER (KADHAI PANEER)
KADAI PANEER(Kadhai Paneer) Kadai Paneer, also known as Kadhai Paneer, is an Indian dish prepared by cooking paneer and bell peppers in a fragrant, freshly ground spice powder. It is usually served with butter naan, paratha, roti, jeera rice, or steamed basmati rice. It is one of the most popular paneer recipes and can be…
SABUDANA MOMOS
SABUDANA MOMOS Momos are steamed and stuffed dumplings originating from Tibetan and Nepali cuisine. They are also popular in Bhutan, Bangladesh, and India. Typically, momos are stuffed with vegetables, paneer, meat, etc. In this recipe, I’ve prepared the outer layer with sabudana (tapioca pearls) and stuffed it with chena (paneer). Recently, sabudana momos have been…
MATAR PANEER
MATAR PANEER Matar Paneer is a popular North Indian dish prepared with green peas and cottage cheese in a delicious and flavorful curry. ‘Matar’ is the Hindi word for ‘green peas’, and ‘paneer’ means ‘cottage cheese’. This classic dish likely originated in Punjab, but its preparation varies across India, with each family having its own…
DOLLOPS BY DIPA 