GRAPES MOJITO

GRAPES MOJITO Mojito is a traditional Cuban highball, which often consists of five ingredients – white rum, sugar, lime juice, mint leaves and soda. This combination of sweetness, citrus and herbaceous mint flavour makes this drink very refreshing and a popular summer drink.Typically this drink is served in tall glass called highball or collins and…

KULUKKI SARBATH

KULUKKI SARBATH Kulukki is a popular refreshing drink in Kerala. ‘Kulukki’ word means ‘shaken’ in Malayalam and it’s because of the preparation of this drink. Basically this drink is shaken lemonade. This sarbath is prepared not in mixer or blender but all the ingredients are combined and vigorously shakwn and then served. Sweet and spicy…

MULBERRY MINT COOLER

MULBERRY MINT COOLERMulberry is a fast growing, short lived, deciduous tree, can grow in wild and also cultivated in many warm temperate and subtropical world regions. There are more than 200 species identified but best known are white, red and black mulberries. They are native to temperate Asia and North America. Mulberry plants are important…

FENNEL SEEDS COOLER MIX ( VARIYALI SHARBAT MIX )

FENNEL SEEDS COOLER MIX (VARIYALI SHARBAT MIX) Summer started in a full swing & mercury has gone up. So, are you ready to beat the heat . As we all know fennel seeds are natural cooler as well as helps in digestion. Amongst many other traditional coolers, fennel seed juice is top of the list…

ICE APPLE COOLER

ICE APPLE COOLER Ice apple is a seasonal fruit of sugar palm tree & widely available in sizzling summer. This fleshy fruit is loaded with translucent, juicy fluid & has excellent cooling properties. Ice apple is very similar to Litchi in texture & tastes like a slightly sweet tender coconut . It provides the perfect…

ROSE THANDAI LASSI

ROSE THANDAI LASSI HOLI-DHULETI – 2 days festival of fire and colours is one of the most popular & main festival in India. It is celebrated with full joy and enthusiasm. With this upcoming festival,I would like to share a Holi special drink. Ingredients: 1 cup thick curd 1/4 cup rose petals 1 tbsp rose…

ROSE THANDAI LASSI

ROSE THANDAI LASSI HOLI-DHULETI – 2 days festival of fire and colours is one of the most popular & main festival in India. It is celebrated with full joy and enthusiasm. With this upcoming festival,I would like to share a Holi special drink. Ingredients: 1 cup thick curd 1/4 cup rose petals 1 tbsp rose…

KESHARIYA THANDAI

KESHARIYA THANDAI Thandai is considered as Lord Shiva’s favourite drink, of course Bhang (Cannabis/Hemp)is also be added sometimes , it can make you high. But we consume Thandai without Bhang. Apart from Mahashivratri, Holi festival is also incomplete without Thandai. It is basically milk with specific spices, which are good for health. Ingredients:50 gms. Almonds20…

CUCUMBER POMEGRANATE PUNCH

CUCUMBER POMEGRANATE PUNCH Goodness of cucumbers & pomegranate are combined with mint leaves, made this punch refreshing & yummy too. Ingredients: 2-3 tender cucumbers 1 medium size pomegranate 1 big lemon 1/2 cup fresh mint leaves 1/2 tsp black salt 2 tbsp palm sugar Method: 1. Peel & chop cucumbers. Separate pomegranate seeds. 2. Now…

LILAGAR THANDAI

LILAGAR THANDAI Thandai is known to almost every region of India. Specially at the time of Holi (festival of colours), Thandai is mandatory😊. In current scenario of “READY MADE”, ” INSTANT”, “READY TO EAT”.. everything is available in market, so is Thandai, which is available in both forms- powder & syrup. But as I have…