DOUBLE POTATO HALWA Halwa/sheera is one of the most popular and traditional Indian sweet. Various halwa/sheera are prepared in different occasions in Indian households. India is a country of festivals and culture. Many religious festivals are celebrated in India with lots of enthusiasm. And religious festivals are celebrated with various rituals along with fasting. So…
Category: My Recipes
BEETROOT PEANUT BARFI
BEETROOT PEANUT BARFI Iron rich beetroot when combined with protein rich peanuts, the outcome is yummy, sweet and healthy. It will satisfy your sweet cravings in a healthy way. As beetroot has natural sweetness in it, we need less sugar and in addition I didn’t use ghee/butter. So it will be , of course, a…
CHOCOLATE CAKE
CHOCOLATE CAKE When thinking of making a cake, first we need oven. This is old news, nowadays cake can be prepared without an oven, yes, without an oven. I have made cake by steam cook method in pressure cooker. It turned out so good. So here is a cake with ingredients which are easily available…
RAJMA
RAJMA Rajma is the Indian name for red kidney beans. These protein rich beans come in few varieties like, red rajma, chitra(spotted and striped), Jammu and are consumed mainly in India. As rajma is richest plant based protein source, it is referred as “poor man’s meat”. Rajma is very popular North Indian Curry which taste…
CHOLA – METHI DHOKLA ( SPLIT COW PEA – FENUGREEK LEAVES STEAMED CAKE )
CHOLA – METHI DHOKLA (SPLIT COW PEA – FENUGREEK LEAVES STEAMED CAKE) Dhokla – a spongy steamed cake is a popular Gujarati snack, which can be served as a breakfast and as a side dish with meals. This wholesome and delicious dish can be a satisfying mini meal too. There is very large range of…
PARMIGINIA WITH HERBED SPAGHETTI
PARMIGINIA WITH HERBED SPAGHETTI Indian foodies are fond of foreign cuisine. One of the most popular foreign cuisine in India is Italian cuisine. Pasta is one of the main dishes in Italian cuisine. Various pasta and various dishes with pastas are therein Italian cuisine. Parmiginia /Parmigiano is popular dish from Parma – city of Italy….
BHEL PURI
BHEL PURI Bhel or Bhel puri is a popular savoury snack and street food across India. This delicious Chaat is prepared from puffed rice, besan sev, puri, various chutneys, onions, potatoes etc. This crunchy snack is also known as bombay bhel, chowpaty bhel or beach snack as it is majorly available at various beaches of…
BISCUIT CHOCO ROLLCUTS
BISCUIT CHOCO ROLLCUTS Chocolate and biscuits are not only kid’s choice but they are the choice of mostly all age groups. We prepare many dishes using these both irresistible food. We all store cream of milk and then make ghee ( clarified butter )out of it. While preparing ghee, some milk residue is left –…
CHURROS
CHURROS Churros are fried dough pastry, originated in Spain and Mexico. They are very popular in USA as well. Traditional Churros come in a variety of shapes and sizes but the most common are sticks and loops. They are commonly consumed as a snack or in breakfast and sold in cafés and Street vendo carts….
RAGI DHOKLA ( FINGER MILLET STEAMED CAKE)
RAGI DHOKLA (FINGER MILLET STEAMED CAKE) Finger millet/ Ragi / Nachni is a glutenfree grain which is rich in fiber, iron, calcium, good carbs, amino acids and vitamin D. It is considered to be a great food for weight control, diabetes. Dhokla is a famous Gujarati steamed snack. Dhoklas prepared from.rice and lentil fermented batter…
DOLLOPS BY DIPA 