BADAM PURI The festive season calls for delicious sweets! ✨Indian sweets are an essential part of celebrations like Rakhi, Diwali, and Navratri. Most of us are always on the lookout for easy, quick, yet delightful sweet treats to enjoy during these occasions. Diwali is one of the most enthusiastically celebrated festivals in the country. And…
Author: dollopsbydipa
POHA CUTLET ( AIR FRIED)
POHA CUTLET Crispy on the outside and soft inside, these Poha Cutlets are a delicious tea-time or festive snack made with flattened rice (poha), potatoes, and aromatic spices. Air-fried instead of deep-fried, they make a guilt-free, crunchy, and wholesome treat that everyone loves — perfect for breakfast, snacks, or party starters. Preparation time: 10 minutesCooking…
TANDOORI MOMOS
Tandoori Momos – Smoky, Spicy Street-Style Delight Tandoori Momos are a fiery twist to the classic steamed dumplings, infused with bold Indian flavors. These momos are first marinated in a spiced yogurt-based tandoori masala and then roasted or air-fried until they turn beautifully golden and slightly charred, giving that irresistible smoky aroma. A popular Indo-Chinese…
RED DRAGON FRUIT KALAKAND
Red Dragon Fruit Kalakand A delightful twist to the traditional Indian sweet, this Red Dragon Fruit Kalakand brings a beautiful pink hue and subtle fruity flavor to the classic milk-based dessert. The natural vibrance of dragon fruit makes this mithai perfect for festive platters or special occasions. Soft, melt-in-mouth texture combined with the creamy richness…
MULTIGRAIN CURRY PATTA MATHRIS
MULTIGRAIN CURRY PATTA MATHRIS If you love traditional Indian snacks with a healthy twist, this Multigrain Curry Patta Mathri is just the recipe for you.Made with the goodness of multigrain flour and infused with the earthy aroma of curry leaves, cumin, and ajwain — these crispy delights are perfect for your evening chai or festive…
FENI (karwa chauth special)
FENI ( Karwa Chauth Special Sweet) Feni holds a cherished place in the rituals of Karwa Chauth, especially in North Indian households. This delicate sweet made from fine wheat vermicelli is often prepared as part of the Sargi thali or enjoyed after the moonrise puja, marking the completion of the day-long fast. Preparation time: 5…
PAAN MOJITO
PAAN MOJITO Paan Mojito is a refreshing fusion drink that combines the aromatic flavors of fresh betel leaves (paan), sweet gulkand, and the tang of lemon juice with the fizzy sparkle of club soda. Perfect for summer afternoons or festive occasions, this vibrant drink is both rejuvenating and playful, offering a unique twist on the…
KULIYA CHAAT
KULIYA CHAAT If you’ve ever strolled through the lanes of Old Delhi, you know how every corner is filled with flavours that surprise and delight. Among them, Kulle Ki Chaat — also known as Kuliya Chaat — is a hidden gem that proves street food doesn’t always have to be fried to be delicious! This…
MATKI / MOTH CURRY (NO ONION-NO GARLIC)
MATKI / MOTH CURRY (No Onion-Garlic) A wholesome and protein-rich curry made with matki (moth beans), cooked without onion and garlic. This semi-dry preparation is light, nutritious, and pairs wonderfully with roti or as a side for a complete meal. Soaking time: 7–8 hours (overnight)Cooking time: 20 minutesServes: 4 Ingredients: 1 cup matki / dew…
RAGI BEETROOT COOKIES
RAGI BEETROOT COOKIES Ragi beetroot cookies are a nutritious twist to regular cookies, combining the earthy flavor of ragi flour with the natural sweetness and vibrant color of beetroot. Packed with calcium, iron, fiber, and antioxidants, these cookies are not just tasty but also promote bone health, improve digestion, and support better blood circulation. They…
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