BAKED GULAB JAMUN DONUTS

BAKED GULAB JAMUN DONUTS Baked Gulab Jamun Donuts offer a creative and delicious twist on traditional Gulab Jamun, combined with the convenience of baked donuts. This fusion dessert brings together the flavors of classic Indian sweets with the modern convenience of baked donuts. These donuts are made with a mixture of flour, sugar, and spices,…

RANGINAK

RANGINAK Ranginak is a traditional Persian dessert made with dates, nuts, and spices. Originating from the southern province of Bushehr, this dessert’s name “Ranginak” literally means “colorful” in Persian, referring to its vibrant appearance. Ranginak is often served at special occasions like weddings, holidays, and family gatherings. It’s also a popular dessert during the Persian…

MOONG DAL APPE

MOONG DAL APPE Moong Dal Appe is a crispy, savory, and nutritious snack made with a moong dal. You can add onions, ginger, garlic, spices and vegetables. As we are preparing it in Appe Pan, it prepare in very less oil. This protein rich and guilt free Appes are best choice for breakfast, evening snacks…

RAJGIRA SHEERA (AMRANTH FLOUR HALWA)

RAJGIRA SHEERA (Amaranth Flour Halwa) Rajgira Sheera, also known as Rajgara no Sheero, is a traditional Indian fasting sweet that’s both delicious and gluten-free. It’s commonly served on Vrat days, such as Navratri, Shivratri, and Ekadashi. This sweet dish is also an excellent option for those with gluten intolerance.Rajgira, the primary ingredient, is known as…

FORBIDDEN RICE HALWA WITH CRANBERRY

FORBIDDEN RICE HALWA WITH CRANBERRY Forbidden rice, also known as black rice, is a type of rice native to Asia that has been consumed for centuries. Originating in China, forbidden rice was considered a luxury food reserved exclusively for royalty, while common people were prohibited from consuming it, earning it the nickname “Forbidden Rice.” It…

NO BAKE CHOCOLATE TARTS

NO BAKE CHOCOLATE TARTS No-bake chocolate tarts are a delicious and easy-to-make dessert, perfect for chocolate lovers. _Preparation Time:_ 10 minutes_Cooking Time:_ 0 minutes (no cooking required)_Serves:_ 2 Ingredients*For Tarts:* – 15 digestive biscuits – 1/4 cup butter *For Chocolate Filling:* – 100 grams dark chocolate – 50 ml cream Method 1. Grind digestive biscuits…

CHIPOTLE POTATO SKEWERS

CHIPOTLE POTATO SKEWERS Chipotle seasoning is a spicy and smoky blend that adds depth to many dishes. Typically, this seasoning includes chipotle peppers, garlic, onion, cumin, and other spices. Chipotle peppers are smoked jalapeƱos with a rich, slightly sweet heat, and are a staple in Mexican and Southwestern American cuisine.Here, I’ve marinated parboiled potatoes in…

GRILLED PINEAPPLE

GRILLED PINEAPPLE Grilled pineapple is a popular sweet and savory delight that can be consumed as a dessert or a snack. Spiced and grilled, warm pineapple is perfect for cold weather. Pineapple is a tropical fruit loaded with various nutrients, including vitamin C, potassium, fiber, and antioxidants. Preparation Time: 15 minutesCook Time: 10 minutesServes:  4…

Roti Pizza

Roti Pizza Roti Pizza is a fusion twist on traditional pizza. Roti, or leftover roti, is used as a pizza base instead of traditional pizza dough. In this pizza, roti is topped with pizza sauce, various toppings, and cheese. Here, I’ve added a unique twist by cutting the roti into a ring shape and adding…

GOOSEBERRY SESAME SEEDS LADOO(AMLA TIL LADOO)

GOOSEBERRY SESAME SEEDS LADOO (AMLA TIL LADOO) Amla, also known as Indian gooseberry, is a super healthy fruit that is abundantly available during winter. Indian gooseberry is a rich source of vitamin C, iron, fiber, potassium, magnesium, calcium, and antioxidants. These nutrients make amla a super nutritious fruit that we should consume more in any…