MISTI DOI Dahi , Doi , Yogurt , Thayir are different names of curd. Curd is included in our everyday meal. Misti Doi is a sweet curd , Bengali’s traditional & popular dessert. It is different from our regular curd. Bengalis consume Misti Doi as a dessert after meals. Ingredients: 1 litre full cream milk…
Tag: yougurt
MANGO DOI ( MANGO YOGURT)
MANGO DOI /MANGO YOGURT Ingredients: 2 ripe mangoes 200 gms condensed milk 200 gms thick curd Method: 1. Peel & chop mangoes & make smooth puree in blender. Keep aside. 2. Now blend curd & condensed milk together. Add mango puree to it. Blend it again. 3. Now in pre – heat oven, at 100°…
DOLLOPS BY DIPA 