GUJARATI KADHI WITH SPECIAL MASALA PASTE(South Gujarat Special) Kadhi is a traditional Gujarati delicacy prepared with sour curd and gram flour. It tastes best with steamed rice or khichdi. Across Gujarat, kadhi is made in different ways using varied processes and ingredients. In South Gujarat, especially during winter, kadhi takes on a delightful seasonal twist…
Tag: pigeon peas
LILVA KACHORI ( PIGEON PEAS KACHORI )
LILVA KACHORI ( PIGEON PEAS KACHORI ) Kachori is a spicy deep fried snack of India, popular across India. Kachori is also known as Kachauri, Kachodi or Katchuri. Preparation and variations of Kachoris depends on place and choice. Kachori are also popular in Pakistan and Bangladesh. Lilva kachori is famous and delicious winter snack prepared…
DOLLOPS BY DIPA 