MAKHNI PASTA A delicious fusion of rich Indian makhni flavors and creamy white sauce, bringing together the best of both worlds in one comforting bowl. If you love buttery makhni gravy and creamy pasta, this Makhni Pasta is a must-try! This Indo-Italian fusion recipe combines velvety white sauce with flavorful makhni gravy, creating a luscious,…
Tag: pasta
PURPLE CABBAGE PASTA
Purple Cabbage Pasta (Creamy Red Cabbage Sauce Pasta) Give your regular pasta a vibrant twist with this Purple Cabbage Pasta, where the creamy sauce gets its beautiful lavender hue naturally from purple (red) cabbage. Blended with soaked cashews, sautéed onions, and fresh basil, this sauce is rich, velvety, and packed with nutrients. It’s a wonderful…
SPICY MASALA MACARONI
SPICY MASALA MACARONI Macaroni is a pasta shaped like narrow tubes, made with durum wheat. Macaroni is commonly cut in short length and usually curved and they are referred to as ‘ elbow macaroni’ . The most popular pasta dish using macaroni is ” mac n cheese”. I have prepared Spicy Masala Macaroni. This Indian…
FETTUCCINE AGLIO E OLIO
FETTUCCINE AGLIO E OLIO Fettuccine is a type of flat pasta, popular in Roman and Tuscan region. They are wider than Linguine and narrower than Tagliatelle. Usually Fettuccine is an egg pasta but now it is available eggless too. The name fettuccine derives from the phrase meaning ‘little ribbons’ in Italian language. Usually fettuccine is…
FARFALLE PASTA SALAD
FARFALLE PASTA SALAD Farfalle are a type of pasta commonly known as bow-tie pasta or butterfly pasta. The name is derived from the Italian word farfalle which means butterflies. Farfalle pasta are usually served with creamy sauces in pasta salads with vegetables or with tomato sauce too.I prepared this salad using refreshing pesto dressing, farfalle…
BAKED MAC ‘N’ CHEESE
BAKED MAC ‘N’ CHEESE Macaroni cooked with various cheese are called “mac ‘n’ cheese ” in United States. This simple, easy yet delicious dish is prepared on stove top and also in oven for a baked version. Macaroni is cooked in cheese sauce with basic seasoning and breadcrumbs. You can even add vegetables. But simple…
SPAGHETTI
SPAGHETTI Spaghetti is long, thin & cylindrical & is a staple food in traditional Italian Cuisine. It is boiled & used with different gravies , sauces & vegetables. Here I have made spaghetti in pink sauce that is red + white sauce together. Ingredients: 12-15 sticks of spaghetti 1 onion finely chopped 5-6 garlic cloves…
RAVIOLI
RAVIOLI Ravioli is a pillow like stuffed pasta. This Italian delicacy takes a bit of effort & time to make but it is worth, cause it is so delicious. Ravioli can be prepared with various fillings & gravies. We can choose everything as per our choice & taste. Here I have made spinach cheese filled…
DOLLOPS BY DIPA 