Raw Banana & Paneer Stuffed Paratha (Jain Paryushan Special) During Paryushan, the most auspicious Jain festival, food is prepared with utmost simplicity, purity, and devotion, avoiding green vegetable, onion, garlic, and root vegetables. This Raw Banana & Paneer Stuffed Paratha is a perfect Jain-friendly delicacy, combining sattvic flavors with nourishment. The mild sweetness of raw…
Tag: paryushan special
CHICKPEA KEBAB IN PEANUT TART
CHICKPEA KEBAB IN PEANUT TART A kitchen is a laboratory for housewives to show their culinary skills. As a responsible housewife, mother and wife, I try to ensure that the food prepared in my kitchen is tasty and healthy. As Paryushan is going on, I prepared a Jain gourmet delicacy and the result is before…
RASIYA MUTHIYA
RASIYA MUTHIYA (RICE DUMPLINGS IN GRAVY) This super yummy dish is favourite of Gujaratis, which is made from leftover rice. This melt in mouth dumplings can be one pot meal. We jains consume it during Paryushan (religious Jain festival) & tithi days when we are not allow to have green vegetables. Ingredients:1 cup leftover rice4 tbsp…
DOLLOPS BY DIPA 