SATTU PAKODA KADHI Pakoda Kadhi is a popular North Indian dish, also known as Punjabi Kadhi Pakoda/Pakora. It is basically deep-fried gram flour fritters (pakodas) dunked in a tangy, spiced gram flour–yogurt-based curry. Traditionally, it is served with steamed rice, but it also pairs well with roti or chapati. Today, I’ve prepared a healthier version…