SATTU PAKODA KADHI Pakoda Kadhi is a popular North Indian dish, also known as Punjabi Kadhi Pakoda/Pakora. It is basically deep-fried gram flour fritters (pakodas) dunked in a tangy, spiced gram flour–yogurt-based curry. Traditionally, it is served with steamed rice, but it also pairs well with roti or chapati. Today, I’ve prepared a healthier version…
Tag: north Indian
KADAI PANEER (KADHAI PANEER)
KADAI PANEER(Kadhai Paneer) Kadai Paneer, also known as Kadhai Paneer, is an Indian dish prepared by cooking paneer and bell peppers in a fragrant, freshly ground spice powder. It is usually served with butter naan, paratha, roti, jeera rice, or steamed basmati rice. It is one of the most popular paneer recipes and can be…
MATAR PANEER
MATAR PANEER Matar Paneer is a popular North Indian dish prepared with green peas and cottage cheese in a delicious and flavorful curry. ‘Matar’ is the Hindi word for ‘green peas’, and ‘paneer’ means ‘cottage cheese’. This classic dish likely originated in Punjab, but its preparation varies across India, with each family having its own…
BATHUA PARATHA
BATHUA PARATHA Bathua, also known as Cheel ni Bhaji, Lamb’s Quarter, or Wild Spinach, is an ancient, fast-growing plant with multiple health benefits. This plant is majorly cultivated and consumed in North India, Nepal, and Pakistan. Bathua is a water-rich leafy vegetable with high protein content and an abundance of vitamins and minerals. Bathua Paratha…
LACCHA PYAZ / ONION SALAD
LACCHA PYAZ (ONION SALAD) Laccha Pyaz is a spicy onion salad which is popular in India, especially in North India. This quick salad is prepared with onion (preferably red onion) and some basic spices and herbs. This salad is a staple as restaurants and highway dhabas. This salad goes well with meals and also some…
BREAD PAKODA
BREAD PAKODA Bread pakoda/Pakora is popular fried street food/snack of India as well as Pakistan. Bread pakodas usually consumed as a breakfast or tea time snack. Apart from street food joints, bread pakodas are also served in cafes, canteens and eateries. Also known as bread bhaji and they are simply prepared in two ways. One…
DOLLOPS BY DIPA 