MATKI / MOTH CURRY (No Onion-Garlic) A wholesome and protein-rich curry made with matki (moth beans), cooked without onion and garlic. This semi-dry preparation is light, nutritious, and pairs wonderfully with roti or as a side for a complete meal. Soaking time: 7–8 hours (overnight)Cooking time: 20 minutesServes: 4 Ingredients: 1 cup matki / dew…
Tag: no onion no garlic
KATHIYAWADI DHOKLI NU SHAK
KATHIYAWADI DHOKLI NU SHAK Kathiyawad/Saurashtra region of Gujarat is famous for it’s delicious and spicy food. This region includes major cities like Rajkot, Jamnagar, Bhavnagar, Surendranagar and Porbandar. Food here is spicy, oily with lot’s of garlic and red chilli.Dhokli nu shak is one of the popular Kathiyawadi dishes. This is a very flavourful and…
NO ONION NO GARLIC GRAVY ( JAIN GRAVY )
NO ONION NO GARLIC GRAVY (JAIN GRAVY ) Jain vegetarinism is practiced by the followers of the Jain culture and philosophy. It is one of the most rigorous form of spirituality motivated diet on the Indian sub continents and beyond.The Jain cuisine vis completely vegetarian and excludes root and underground vegetables such as potato, onion,…