AKKI ROTI ( RICE FLAT BREAD) Akki roti is Karnataka special , prepared with rice flour,vegetables & tapped on tawa. Here, I tapped on a plastic sheet & then transferd to tawa. Akki means rice in Kannada. Akki roti is served as a breakfast & lunch with coconut chutney. Though it is popular breakfast item…
Tag: gluten free
SWEET PEARL MILLET FLAT BREAD (SWEET BAJRI PARATHA)
SWEET PEARL MILLET FLAT BREAD ( SWEET BAJRI PARATHA As our country has a hot weather maximum time of the year, we use pearl millet & it’s flour more in winters. We used to make rotla, dhebra, kuler out of it & from left over rotla my mother & grandma used to make ghee-gud-rotla (…
BLACK GRAM-KODRI KEBABS
BLACK GRAM-KODRI KEBABS Kebabs are favourite in any party. Now a days , shallow fried kebabs are invited by everyone because of health. These kebabs have black gram & white millets (kodri) as key ingredients which make these kebabs more healthy. Protein rich black grams & gluten free white millets make this kebab diabetic friendly…
KODRI GREEN MEAL (WHITE MILLET GREEN MEAL)
KODRI GREEN MEAL Kodri (White millet) is considered as good substitute of rice for diabetics. We can make many various dishes from this Gluten free grain. Now a days, as people becomes more health conscious, Kodri took place in many kitchens. This fully loaded one pot meal is ” TOTAL HEALTH WITH TASTE” category dish….
DOLLOPS BY DIPA 