ALMOND CAKE(Wheat flour + ghee residue) Ghee residue is a by-product obtained during the ghee preparation. It arises as a result of the serum part of milk solids and act as a major source of flavour and colour development of the ghee. It is a rich source of fat, protein and minerals. We can use…
Tag: eggless
PLUM CAKE (X’MAS CAKE) (EGGLESS)
EGGLESS PLUM CAKE Christmas celebration is incomplete without a special kind of cake known as the plum cake , fruit cake or Christmas cake, depending on which part of the country you are coming from. Dating back to the time of British colonial rule the cake has become a part of the Indian culture and…
DOLLOPS BY DIPA 