NASI GORENG Nasi Goreng is the popular Indonesian fried rice which traditionally served with fried egg along with salad, meat satay, prawn chips etc. The word ‘Nasi’ means Rice and ‘Goreng’ means fried in Indonesian and Malaysian language. So when we combine Nasi Goreng, it literally means ‘Fried Rice’. Here I have prepared vegetarian version….
Tag: continental
FETTUCCINE AGLIO E OLIO
FETTUCCINE AGLIO E OLIO Fettuccine is a type of flat pasta, popular in Roman and Tuscan region. They are wider than Linguine and narrower than Tagliatelle. Usually Fettuccine is an egg pasta but now it is available eggless too. The name fettuccine derives from the phrase meaning ‘little ribbons’ in Italian language. Usually fettuccine is…
PAV BHAJI FONDUE
PAV BHAJI FONDUE Fondue is basically a dish from Switzerland but now it’s fame is spread worldwide. Cheese & Chocolate fondue are popular but today we will see a fusion fondue to break monotony in food. Pav bhaji is a very popular dish in India. Today gave it a little twist & serve in fondue…
PARMIGINIA WITH HERBED SPAGHETTI
PARMIGINIA WITH HERBED SPAGHETTI Indian foodies are fond of foreign cuisine. One of the most popular foreign cuisine in India is Italian cuisine. Pasta is one of the main dishes in Italian cuisine. Various pasta and various dishes with pastas are therein Italian cuisine. Parmiginia /Parmigiano is popular dish from Parma – city of Italy….
CATALAN CHICKPEAS AND SPINACH
CATALAN CHICKPEAS AND SPINACH Catalan Chickpeas with spinach is a Spanish dish which is very popular in ‘Tapas’ in Barcelona. ‘Tapas’ refers to a style of serving specific dishes in Barcelona/Spain. ‘Tapas’ maens ‘to cover’ in Spanish. Majorly appetizers or snacks are served in Tapas. ‘Catalan’ is a lanuguage and a community of Spain. Catalan…
BRUSCHETTA
BRUSCHETTA Bruschetta is a pooular Italian antipasto ( starter ) prepared from bread and toppings like tomatoes, veggies, olives, cheese etc. It can be served hot or cold. It is pronunced as ‘brusketta’. Bauguette or french loaf is preferable, though you can use other beeads too. This easy to make recipe has variations as per…
BAKED MAC ‘N’ CHEESE
BAKED MAC ‘N’ CHEESE Macaroni cooked with various cheese are called “mac ‘n’ cheese ” in United States. This simple, easy yet delicious dish is prepared on stove top and also in oven for a baked version. Macaroni is cooked in cheese sauce with basic seasoning and breadcrumbs. You can even add vegetables. But simple…
DOLLOPS BY DIPA 