THECHA Thecha is a spicy condiment prepared in the state of Maharashtra, India. It has many variants, but the primary ingredients are chili peppers (green or red), peanuts, and garlic, often tempered in oil (generally peanut oil) and a multitude of spices such as cumin seeds, coriander seeds, hing, cloves, coriander leaves, and grated coconut…
Tag: chillies
KULUKKI SARBATH
KULUKKI SARBATH Kulukki is a popular refreshing drink in Kerala. ‘Kulukki’ word means ‘shaken’ in Malayalam and it’s because of the preparation of this drink. Basically this drink is shaken lemonade. This sarbath is prepared not in mixer or blender but all the ingredients are combined and vigorously shakwn and then served. Sweet and spicy…
GREEN CHILLI PICKLE (RAITA MARCHA)
RAITA MARCHA(GREEN CHILLI PICKLE) Aachar/pickles are one of the main condiments in Indian cuisine. As we know there are many varieties of pickles which are available across India. Apart from salads , pickles also have special place in Indian platter.Green chillies are a must and always found in Indian pantries. Green chilies are used in…