MARIGOLD COOKIES

MARIGOLD COOKIES Cookies are a type of biscuits which are typically baked, small, flat and sweet.Cookies can be consumed any time either as a snack or as in breakfast. Some enjoy it as a dessert too. History says that origin of cookies was in Persia in 7th century A.D.There are several variations in cookies such…

BREAD PUDDING

BREAD PUDDING Bread pudding is a dessert made with slightly stale (hard) bread and custard. It can be prepared with or without eggs. The no-waste dish is so old that nobody knows quite when or where it originated. People in 13th century England called it “Poor man’s pudding” because the cooks who made it couldn’t…

HARA BHARA TARTS

HARA BHARA TARTS The year 2020 has been of many nee experiences. The Corona virus gave us the disease called Cocid-19 and it has changed our life and many ‘new normals’ have entered in our life. As we are restricted to many daily activities, kitchen experiments have incresed. Many new recipe tried and in this…

SEMOLINA CAKE

SEMOLINA CAKE Unlike regular cake, semolina cake has a different texture ,though it is moist. Semolina cake is very much inspired by the Mediterranean dessert Basbousa. Basbousa is a cake prepared from semolina which is infused with saffron and topped up with lemon, rose , orange syrup or honey and nuts. Lemon jest also used….

ZEBRA CAKE

ZEBRA CAKE I love cooking and I am passionate about it. But baking is not my forte. I bake only basic recipes. So when it comes to bake something I am always nervous about the outcome and its perfection. When I saw the pictures of Zebra Cake, I wished that I too want to make…

DABELI BOMB

DABELI BOMB Imagine when you bite, you’ll feel bundle of tastes in your mouth. Yes, humble bun is baked with spicy dabeli filling. I am not a regular Baker so whenever I bake something and it turns out good then it’s party time for me.🙂 Baked bun with dabeli stuffing and it’s turned out really…

THANDAI MOUSSE CAKE

THANDAI MOUSSE CAKE Thandai is an authentic & traditional Indian drink, which is made with various spices ,dry fruits & milk. Holi festival is incomplete without thandai. Mousse ,the French Dessert is a soft prepared food that incorporates air bubbles to give a light & airy texture. Here is a delicious fusion of Indian &…

CHILLI POPPERS

CHILLI POPPERS Chilli poppers are the best option for a party snack or a starter. Whether it is chilly winter evenings or it is rainy evening these cheesy poppers with any dip can replace & satisfy your pakora cravings. Ingredients: 6 fresh green peppers ( bhavnagari green Mirch or Jalapeños ) 1 cup grated paneer…

RAVIOLI

RAVIOLI Ravioli is a pillow like stuffed pasta. This Italian delicacy takes a bit of effort & time to make but it is worth, cause it is so delicious. Ravioli can be prepared with various fillings & gravies. We can choose everything as per our choice & taste. Here I have made spinach cheese filled…

JAM CAKE BITES

JAM CAKE BITES Jam & cake both are favourite of not only kids but also elders too. Here I combine both in bite size to grab & gulp any time. Ingredients: 1 cup all purpose flour 1/2 tsp soda bi carb 1 tsp baking powder 6 tbsp butter 1/2 cup powdered sugar 1-1/2 cup Jam(I…