BABY CORN SPIRALS We love to try various cuisines whether is is Chinese, Lebanese, Thai, Italian, Pan Asian or Continental. Ya, we Indians give our Indian touch in every foreign cuisine. Here is a Chinese starter serve with spicy Schezwan sauce. I followed Jenish Parmar’s recipe with few of my own improvisions. Ingredients: 8-10 baby…
KERDA (CAPPARIS)
KERDA CAPPARIS/KAIRA/KAIR Summer is in full swing. Summer means Mango. Summer means Deserts. Summer means Season of Spices. Summer means Season of Pickles. Women are busy in making yearly spices & pickles. Here is simple Kerda pickle. Simply wash, clean & soak in water containing salt & turmeric powder. Ing: 1kg. Kerda 250 gm salt(approximately)…
MURABBO
MURABBO Murabbo is known to all of us. Generally in India, Mango & Amla (Indian gooseberry) murabbo is famous in every home. This sweet murraba is favourite for all. Juicy & melt-in-mouth pieces of mangoes, tastes delicious. In summer, when mango season is in full swing, Aamras & ripe mango pieces are part of our…
RED CHILLY TURMERIC CHUTNEY
RED CHILLY TURMERIC CHUTNEY Winter has started, weather is becoming cool day by day. Winter special veggies are in market now. Fresh Red Chillies, Haldar (turmeric), Amba Haldar. With these 3 ingredients, I have made this chutney which can be consumed with meals and snacks. INGREDIENTS 3-4 Fresh Red Chillies 1 big fresh Haldar Root…
GARLIC GINGER PICKLE
GARLIC GINGER PICKLE When we are talking about our first hero aka father & his favourite food items, pickles strike on my mind first. He is fond of eating & die hard foodie. Yes, I got this food passion in heir. Though he is a foodie & satisfying his taste buds is our aim…
BROKEN WHEAT FUDGE
BROKEN WHEAT FUDGE As a result of people leaning towards health consciousness & awareness, the trend is inclining towards healthy living & we choose high- nutrition meals. Broken wheat aka Dalia, oats etc healthy ingredients have taken place in our kitchen. Though Dalia is used in India from many years as patient & kids food…
BROKEN WHEAT PANEER KEBABS
BROKEN WHEAT PANEER KEBABS Since time immemorial broken wheat (dalia) has been used as food for patients & kids but now a days due to it’s health benefits it is been used by everyone. It is a healthy option for diet. Along with many of its health benefits it improves digestion. Dalia is a high…
RAJGIRA MATHRI
RAJGIRA MATHRI Mathri is known for all of us. Various types of Mathris we all make & also available in market also. Here is Rajgira mathri..which is not only consume in fasts but also Rajgira is Gluten free, so healthy too. Hope you all like it. Ingredients: 2 cups rajgira(amarnath) flour 1/2 cup milk( approx)…
CHOCOLATE BUTTERSCOTCH MODAK
CHOCOLATE BUTTERSCOTCH MODAK Ganesh Chaturthi is a 10 day Hindu festival celebrated for Lord Ganesha’s Birthday. Modak is favourite of Lord Ganesha, so it is offered as Prasad. Unlike to traditional steamed Modaks are easy to make and kids love it. With very few ingredients and with no cooking, yummy Prasad for Ganeshji is ready….
MAWA BADAM MODAK
MAWA BADAM MODAK Lord Ganesha loves Modak. Modakpriya is one of Lord Ganesha’s 108 names, because of his love for Modak. Traditionally, Modak are made from rice flour, jaggery and fresh coconut as key ingredients and they are steamed. They are known as Ukadiche Modak. It is offered as Prasad to Lord Ganesha during Ganesh…
DOLLOPS BY DIPA 